Whipped Coffee

Whipped coffee is taking over social media and we sell the most heavenly tasting coffee at Blooms to try this quick and easy, mouth-watering recipe with!

WhippedCoffee_karlyeats_Main_hpMain_16x9_608.jpg

The recipe includes instant coffee which may not be an ingredient you have on hand. However, you can easily turn regular coffee into instant coffee. You will just need to go through a few extra steps.

Ingredients

  • 2 tablespoons instant coffee *we used our favorite Creole Bold Blend in stock and turned it into instant coffee by adding hot water. (see how easy in the directions below)

  • 2 tablespoons sugar

  • 2 tablespoons hot water

  • Some type of milk

Directions

"One way is to grind your coffee beans into a fine powder. To do this, you'll need to pour one scoop of ground coffee beans into the cup of a coffee grinder. Then, grind the coffee for around 30 seconds so that it's a fine consistency. You can check the coffee and repeat for another 30 seconds if necessary. You'll then pour out the coffee through a sieve so that only the finest powder is left, which is what you'll use as your instant coffee replacement.

Another way you can use ground coffee like instant coffee is by putting ground coffee in a cup and adding hot water to it. Stir the mixture and wait for a few minutes before grabbing another cup and putting a filter over it. You'll then pour the brewed coffee into that cup in order to filter out the coffee grains from the brewed coffee. To make the flavor stronger, you could also grind the coffee to a finer consistency or use less water when making your drink."

Whip together the instant coffee, sugar and water for 5 minutes until it appears thick and foamy. Then pour over your choice of milk. (You can make this drink hot or iced.) Make sure to snap a photo for social media, mix and enjoy!

Remember to support your local businesses. We are still taking orders over the phone for curbside pickup and deliveries! We are taking orders Monday - Saturday from 9am - 3pm.
Call us at 502-222-1626.